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Chicken and Waffles
Recipe - Foodland Mililani
![Chicken Waffle - Web (MI9).jpg](https://storage.googleapis.com/dam-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/Images/Recipe Photos/Chicken Waffle - Web (MI9).jpg)
Chicken and Waffles
0
Servings2
0Ingredients
Maika`i Buttermilk Pancake Mix, 1 Package
Vegetable Oil, 4 Tablespoons (plus more for frying)
Chicken Breast or Thigh, 6 Pieces
Cornstarch, 1/8 Cup
Flour, 1/2 Cup
Salt and Pepper, to taste
Directions
Ingredients
- 1 package Maika`i buttermilk pancake mix
- 4 tablespoons vegetable oil (plus more for frying)
- 6 chicken breast or thigh pieces
- 1/8 cup cornstarch
- 1/2 cup flour
- salt & pepper (to taste)
Instructions
- In a medium bowl, combine pancake mixi ngredients and 4 tbsp oil. Mix well until combined (it shouldn't look airy).
- Add batter into pre-heated waffle maker for 2-3 minutes or until golden brown.
- In a plastic bag, combine cornstarch, flour, (salt & pepper to taste, if desired) and chicken. Shake vigorously until all chicken is fully coated.
- In a saucepan, preheat your frying oil to 350F over medium-high heat.
- Once the oil reaches temperature, carefully place chicken into oil and fry for one minute.
- Flip chicken and fry for another 2-3 minutes or until golden brown. Drain oil.
- Top finished waffles with chicken and drizzle with maple syrup or honey, if desired.
0 minutes
Prep Time
0 minutes
Cook Time
2
Servings
Shop Ingredients
Makes 2 servings
![Maika`i Buttermilk Pancake Mix](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/61855160106-2.jpg)
Maika`i Buttermilk Pancake Mix, 8 Ounce
Member Price
$6.49 was $8.29$0.81/oz
Not Available
![Tyson Chicken Breast](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/20066900000.jpg)
Tyson Chicken Breast, 5 Pound
Member Price
$22.45 avg/ea was $26.45 avg/ea$4.49/lb
![Argo Corn Starch](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/76172007104.jpg)
Argo Corn Starch, 16 Ounce
$4.39$0.27/oz
![Gold Medal All-Purpose Flour](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/1600010610.jpg)
Gold Medal All-Purpose Flour, 5 Pound
Member Price
$7.59 was $7.99$1.52/lb
![Morton Salt & Pepper Pack](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/2460001098.jpg)
Morton Salt & Pepper Pack, 5.25 Ounce
$5.99$1.14/oz
Directions
Ingredients
- 1 package Maika`i buttermilk pancake mix
- 4 tablespoons vegetable oil (plus more for frying)
- 6 chicken breast or thigh pieces
- 1/8 cup cornstarch
- 1/2 cup flour
- salt & pepper (to taste)
Instructions
- In a medium bowl, combine pancake mixi ngredients and 4 tbsp oil. Mix well until combined (it shouldn't look airy).
- Add batter into pre-heated waffle maker for 2-3 minutes or until golden brown.
- In a plastic bag, combine cornstarch, flour, (salt & pepper to taste, if desired) and chicken. Shake vigorously until all chicken is fully coated.
- In a saucepan, preheat your frying oil to 350F over medium-high heat.
- Once the oil reaches temperature, carefully place chicken into oil and fry for one minute.
- Flip chicken and fry for another 2-3 minutes or until golden brown. Drain oil.
- Top finished waffles with chicken and drizzle with maple syrup or honey, if desired.